After a mildly wild night out, filling my belly with Oaxacan food and micheladas, I later found myself lying in bed with Lily’s book, armed with a glass of water, my sushi page markers, and a passionfruit candle burning away on my nightstand. I first met Lily while meeting up for brunch with a fewContinue reading
I‘m quite sure that cookies are my most favorite thing to bake, and it’s because I don’t think there’s anything not to love about them. Well, other than the fact that, you know, enjoying too many would most likely make you a bit queasy. Amidst all the cakes and pies and ice cream you canContinue reading
Hello, friends! How was your Christmas and your New Years? I hope you’ve gotten just what you wanted from Santa and spent your time surrounded by loved ones and good food. Hawaii has been oddly chilly, dipping into the high 60’s at night which is pretty unusual for this forever summer island. I haven’t beenContinue reading
I can’t believe it’s almost Christmas. As they all say: where did the year go? 2016 has been… a very *interesting* year of sorts. That’s the only word I can think of to describe it. Many highs, some monumental lows, and a lot of bouncing in between. I don’t think I’ve worked this hard inContinue reading
Note: I’m a bit late in the game, but I still wanted to salvage my commitment to posting a revised version of this Caramel Apple Pie every year. I wrote this post a few weeks ago and haven’t had the time to edit photos, compile, and upload everything until now. Enjoy, friends! The apartment smellsContinue reading
Here you'll find photos and stories of my adventures with food, Hawaiian and Asian inspired meals, and a lot... a lot of sweets.
Stay updated with the blog
Subscribe to our e-mail newsletter to receive updates.