It’s nearly midnight on the Sunday after the Oscars, and I’m writing this post and watching The Danish Girl. Naturally I also have plans for Room, The Revenant (yay Leo!), Spotlight, and Bridge of Spies. But in the mean time, I want to talk about one thing and one thing in particular: Happy Leap Day!!!!Continue reading
Hi! Hello! How are you all today? I hope Valentine’s Day was filled with plenty of chocolate regardless of your relationship status, and you’ve gotten all caught up on Grammy’s drama, and did I mention, Leap Day is almost here! How does one celebrate Leap Day? Do I wear green and eat a giant cheeseburgerContinue reading
I was never the most excited student in history class. But I’ve always had a fascination with old things, what was different about the world years ago. A lot of it probably has to do with growing up in the same home my Grandpa built in the 1950s. Everything about it and many of thingsContinue reading
Winter is a curious season. So much excitement and anticipation, presents to wrap, presents to give, dinner menus to prep, Christmas lights to string up. And then the big day, the big twenty-five comes swinging around the corner and breezes right past, leaving us all in the dust wondering how it had come and goneContinue reading
Oh boy have the Holidays made me lazy and sluggish! I’m very slowly crawling out of the cave that I’ve been in these last few weeks, and finally did some baking for the first time since New Years Eve. Albeit, a super simple one-bowl recipe. I always need a breather after all the December bakingContinue reading
Here you'll find photos and stories of my adventures with food, Hawaiian and Asian inspired meals, and a lot... a lot of sweets.
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